Greece & Italy Reflections
| Starting From | Expedition Type | Yacht | Embark/Debark | Duration |
|---|---|---|---|---|
| $6,599 | Epicurean | World Traveller | - | 8 nights |

Italy, Croatia, and Greece shine with history, cuisine, and coastal charm to explore.
Discover the treasures of Italy, Croatia, and Greece with overnights that let you savor each destination. In Venice, enjoy authentic seafood and navigate the Grand Canal aboard our intimate yacht. Explore Sibenik’s UNESCO-listed Fortress of St. Nicholas and Game of Thrones locales, then journey to Delphi from Itea to delve into myth and legend. Pass through the dramatic Corinth Canal and visit Hydra, a vehicle-free island where donkeys are the primary mode of transport, staying late in port. This Epicurean expedition blends history, culture, and coastal beauty for a truly immersive Mediterranean adventure.
Itinerary
Day 1Venice, Italy

Day 2Venice, Italy

Day 3Sibenik, Croatia

Day 4Monopoli, Italy

Day 5Parga, Greece

Day 6Itea (Delphi), Greece

Day 6Corinth Canal Transit

Day 7Hydra, Greece

Day 8Nafplion (Mycenae/Epidaurus), Greece

Day 9Docking PortPiraeus (Athens), Greece


Expedition Exclusives
Expedition Leaders
Seize the moment to embark on the expedition of a lifetime.
Chef Dustin Valette
Chef Dustin Valette is a Healdsburg native whose culinary roots run four generations deep in Sonoma County. A graduate of the CIA Hyde Park, he trained in many of San Francisco’s top Michelin-starred kitchens before returning home to lead Dry Creek Kitchen and later open the acclaimed Valette and The Matheson. Known for celebrating local farmers, artisans, and micro-seasonal ingredients, Chef Valette also produces Valette Wines, crafted in collaboration with renowned winemakers. His cooking is a heartfelt ode to land, heritage, and community.
Tony Lombardi
Tony Lombardi, a Sonoma County native, has spent over 30 years shaping some of California’s top wine brands. After roles with Clos du Bois, Allied Domecq, Beam Wine Estates, Constellation, and Kosta Browne, he founded Lombardi Wines, crafting small-lot Chardonnay and Pinot Noir that honor his family’s Petaluma roots. When he’s not immersed in wine country, he’s enjoying life with his wife, Christine, and their sons, Drew and Aidan.
BEGINNING APRIL 2, 2026
A New Era of Elevated Accommodations Introducing Junior Suites with
CONCIERGE COLLECTION AMENITIES
Suites & Staterooms
After an inspiring day of exploring, the luxurious comfort of your suite or stateroom offers the perfect place to unwind and relax. Take in a final view of the seascape from the comfort of your balcony or from your panoramic window before retiring for the evening. Awaken fully refreshed and begin your day by pouring yourself a cup of Nespresso Coffee or Kusmi Tea and indulging in lavish L’OCCITANE amenities. Guests in suites enjoy additional luxuries such as an expanded room service menu, a walk-in closet and our coveted butler service.
Cruise Fares are per guest, cruise-only, based on double occupancy, and are subject to change at any time without notice. Government Taxes and Fees of $440 per guest are included in the fares shown and are not eligible for special offers or promotional savings.
Yacht Life
World Traveller™
World Traveller encompasses our signature style of relaxed luxury, highly personalized service and destination immersions with a distinguishing and timeless Italian design conceived to celebrate La Dolce Vita (the sweet life) of cruising aboard a luxurious private yacht. From rich, blue and white fabrics to sumptuous, custom-made furnishings with hints of terracotta, green and slate, the yacht’s decor is warm and inviting, yet sophisticated and stylish.
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Seize the moment to embark on the expedition of a lifetime.
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