Italian Isles & Riviera Radiance
| Starting From | Expedition Type | Yacht | Embark/Debark | Duration |
|---|---|---|---|---|
| $5,257 | Epicurean | World Traveller | - | 7 nights |

Enchanting nights and adventurous days await aboard this Epicurean Expedition.
Ascend the summit of the legendary Capri, where a refreshing glass of prosecco awaits, inviting you to revel in breathtaking views with an overnight stay. Time seems frozen at the UNESCO World Heritage Sites of Pompeii and Herculaneum, which you can explore with an extended evening in Sorrento for a closer look at ancient Roman life. Embark on a truffle hunting adventure in Tuscany from Livorno with a late night in port. Navigating the waters of the Italian Riviera in Portofino, take in the sunset as you never have before.
Itinerary
Day 1Docking PortValletta, Malta

Day 2Giardini Naxos (Taormina/Mt. Etna), Italy

Day 3Capri, Italy

Day 4Capri, Italy

Day 4Sorrento, Italy

Day 5Isola di Ponza, Italy

Day 6Livorno (Florence/Pisa), Italy

Day 7Portofino, Italy

Day 8Docking PortNice, France


Expedition Exclusives
Expedition Leaders
Seize the moment to embark on the expedition of a lifetime.
Juliet Davey
Known as Mamá Cacao, Juliet Davey is a bean-to-bar chocolate maker, internationally recognized cacao educator, and social entrepreneur who blends fine flavor with storytelling, artistry, culture, and sustainability. UK-born and shaped by decades of living and working in the lush cacao-growing regions of Costa Rica, Juliet has worked hands-on in cacao farming and chocolate-making since 2009. Transforming her passion into expertise, she handcrafts each small batch of chocolate from ethically sourced, organically grown cacao beans, and even paints her own labels. A certified flavor specialist and cacao evaluator, Juliet is dedicated to sharing her knowledge with others. She is also the founder of Mama Cacao Collective CIC, a not-for-profit committed to empowering women cacao farmers, advancing climate resilience, and preserving cacao heritage.
Chef Plum
Chef Plum is a three-time Emmy Nominee and graduate of The Culinary Institute of America with over 30 years of culinary experience. He was born in Richmond, Virginia and has worked all over the East Coast in everything from five-star hotels to small neighborhood restaurants. He has over 20 Food Network appearances with wins on Chopped, Guy’s Grocery Games and more. He is also the host and executive producer of the popular PBS series Restaurant Road Trip, nominated for three New England Emmys. Chef Plum is the host and producer of the acclaimed video series with Edible Magazine “On the Road,” focusing on where food comes from in an informative and comedic way that culminates with a recipe to end each episode. He hosts “Plumluvfoods Live,” a favorite among the culinary community on Itunes’ top 200 in the food category with over 300 episodes. He is also a contributor and regular on Fox Business, Great Day CT and more.
Suites
After an inspiring day of exploring, the luxurious comfort of your suite offers the perfect place to unwind and relax. Take in a final view of the seascape from your private veranda, Juliet balcony, or panoramic window before retiring for the evening. Awaken fully refreshed and begin your day by pouring yourself a cup of Nespresso Coffee or Kusmi Tea and indulging in lavish L’OCCITANE amenities. Thoughtfully designed with elegant details and refined comforts, each suite provides a serene retreat at sea.
Cruise Fares are per guest, cruise-only, based on double occupancy, include Bonus Savings of 10% and are subject to change at any time without notice. Government Taxes and Fees of $385 per guest are included in the fares shown and are not eligible for special offers or promotional savings.
Yacht Life
World Traveller™
World Traveller’s suites reflect a relaxed expression of Italian elegance, where La Dolce Vita inspires a warm, sophisticated onboard ambiance. Rich textures, coastal hues, and custom furnishings create an inviting yet refined retreat at sea. Across three distinct suite collections—Reserve, Concierge, and Signature—guests can choose their ideal blend of indulgence, comfort, and style, from expansive, butler-serviced sanctuaries to thoughtfully designed suites that capture the effortless charm of modern yachting.
More Expeditions
Seize the moment to embark on the expedition of a lifetime.

Always Included
by Atlas
Every expedition with Atlas Ocean Voyages includes these complimentary amenities and more.
- Atlas Immersive Experience on board or ashore
- Five-star dining with ever-changing menus
- Bars and lounges serving fine wines, spirits, craft beers, and canapés
- Specialty coffees, fresh-pressed juices, and afternoon tea service
- In-room stocked minibar, Nespresso® coffee and Vero Water®
- 24-hour room service
- L’OCCITANE bathroom amenities
- Gratuities for onboard service staff
- Use of binoculars and walking sticks
- Butler service in Reserve Collection Suites
- Trip delay and medical evacuation coverage
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