Culinary France & Spain
| Starting From | Expedition Type | Yacht | Embark/Debark | Duration |
|---|---|---|---|---|
| $5,799 | Epicurean | World Traveller | - | 8 nights |

Discover the flavors of France and Spain, with an overnight in vibrant Ibiza.
Savor the flavors and coastal charm of the French and Spanish Mediterranean on this Epicurean Expedition from Nice to Barcelona. Discover the glamour of Portofino and Saint-Tropez, the Provençal character of Cassis and the colorful waterfront of Collioure. In Spain, explore the island beauty of Menorca before an overnight stay in Ibiza offers more time to experience its vibrant atmosphere, celebrated dining and lively nightlife. Conclude in Barcelona, where rich culinary traditions and Catalan culture create a memorable finale to this sun-soaked voyage.
Itinerary
Day 1Docking PortNice, France

Day 2Portofino, Italy

Day 3Saint-Tropez, France

Day 4Cassis (Aix-En-Provence), France

Day 5Collioure, France

Day 6Mahón (Menorca), Spain

Day 7Ibiza, Spain

Day 8Ibiza, Spain

Day 9Docking PortBarcelona, Spain

Expedition Leaders
Seize the moment to embark on the expedition of a lifetime.
Chef Luciana Berry
Luciana Berry, “Top Chef Brazil 2020,” showcases the exotic flavors and ingredients that are integral to Brazilian cuisine. She is an ambassador of Brazilian cuisine and culture in UK. Mixing modern and classic cooking techniques to deliver impressive yet subtle tastes from a country which until now few other chefs have successfully exploited. Luciana travels to many countries with Brazilian Fruit Association to the biggest Fruit Shows in the world to showcase the best Brazilian tropical fruits.
Master Foodie™ Mara Papatheodorou
Master Foodie™ Mara Papatheodorou is a nationally established entertaining specialist. As a culinary specialist and historian, she highlights the diverse stories and connections of cuisine and culture worldwide through facts, flavors, flair and folklore. As a 12-year editor at Bon Appétit Magazine, Mara scouted and produced the “Entertaining with Style” section that highlighted how real people entertain around the world. She was the producer of their award-winning annual international Special Collector’s Editions that highlight Italy, France, Greece, Spain, Mediterranean Islands and the British Isles. She works as a Tastes & Traditions expert with food companies and Master Chefs developing recipes, menus and promotional consumer campaigns.
Suites
After an inspiring day of exploring, the luxurious comfort of your suite offers the perfect place to unwind and relax. Take in a final view of the seascape from your private veranda, Juliet balcony, or panoramic window before retiring for the evening. Awaken fully refreshed and begin your day by pouring yourself a cup of Nespresso Coffee or Kusmi Tea and indulging in lavish L’OCCITANE amenities. Thoughtfully designed with elegant details and refined comforts, each suite provides a serene retreat at sea.
Cruise Fares are per guest, cruise-only, based on double occupancy, include Bonus Savings of 15% and are subject to change at any time without notice. Government Taxes and Fees of $440 per guest are included in the fares shown and are not eligible for special offers or promotional savings.
Yacht Life
World Traveller™
World Traveller’s suites reflect a relaxed expression of Italian elegance, where La Dolce Vita inspires a warm, sophisticated onboard ambiance. Rich textures, coastal hues, and custom furnishings create an inviting yet refined retreat at sea. Across three distinct suite collections—Reserve, Concierge, and Signature—guests can choose their ideal blend of indulgence, comfort, and style, from expansive, butler-serviced sanctuaries to thoughtfully designed suites that capture the effortless charm of modern yachting.
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